Sa Pleta by Marc Fosh is a Michelin-starred fine dining restaurant led by Spain's first British Michelin-starred chef, celebrating Balearic ingredients with sustainable practices and an organic garden at Pleta de Mar hotel in Canyamel. Contemporary Mediterranean and wood-fired cuisine crafted with locally-sourced, organic produce.
Canyamel, Manacor municipality, Costa de los Pinos, Sa Coma, Son Servera, Artà, Capdepera, Coves del Drach, Portocristo, northeast coast Mallorca, Llevant region
Nearby: Pleta de Mar hotel, Canyamel Beach, Coves del Drach caves, Portocristo marina, Artà old town, Capdepera castle, Costa de los Pinos resort area, Son Servera, Manacor town center, Llevant coast
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